Beyond the Basics Cheese Making: Gouda and Cheddar
Join cheese maker Linda Conroy of Moonwise Herbs as we focus on two styles of cheese that you can easily make at home. Participants will be guided through the process of making each cheese, with a focus on details. From curd to press, you will be inspired to go home and try these yourself. Making a 'home' cheese cave will be discussed and participants will leave with recipes, a culture and a bottle of rennet to get them started. Samples and lunch will be provided. Cost: $70 per person until June 11th, $80 after. Includes lunch, cheese samples and cultures to take home.
Date and Time
Saturday Jun 14, 2014
10:00 AM - 3:30 PM CDT
June 14th - 10 am to 3:30 pm
Location
Wellspring Education Center and Organic Farm - 4382 Hickory Rd. West Bend, WI 53090
Fees/Admission
$70 per person
Website
Contact Information
(847) 946-5565
Send Email
Printed courtesy of www.grafton-wi.org – Contact the Grafton Area Chamber of Commerce for more information.
, Grafton, WI 53024 – (262) 377-1650 – chamber@grafton-wi.org